Tidy Tidbits: Reading & Dining

RECENT READING

Next Year in Havana by Chanel Cleeton

I purchased this novel since I had recently visited Cuba and figured I would like the setting.  Cleeton has written several contemporary romances, but this book and her newest, When We Left Cuba, take place in Havana and were inspired by stories of her own family.  Adopting the popular trend of parallel plotlines, the book focuses on Elisa, a young woman in Havana in 1959, and on Marisol, her 30ish granddaughter who visits Havana in 2017, ostensibly to scatter her grandmother’s ashes.  Each woman meets and is attracted to an unconventional man, either not of the right class and/or involved in politics she doesn’t fully comprehend.  

I recognized many of the Havana streets and monuments and enjoyed reading about them and the city’s natural beauty.  I also appreciated the author’s weaving in detail about the current state of Cuban society.  The plot is somewhat predictable, but overall, it’s a good read, perfect for the beach or a long flight.  So much so, that I’m ready to read the new novel too! And for those who might care, this title is one of Reese Witherspoon’s picks for her book club.  (~JWFarrington).

SOPHISTICATED DINING

Indigenous in downtown Sarasota has been on our list for several years and, in celebration of my birthday, we dined there this week.  The gray wooden building is somewhat rustic in appearance with a welcoming wraparound veranda for outdoor dining.  Not knowing what to expect, we had requested inside and were taken to a small adjacent structure called the wine cottage.  It had a small bar in the back and just a few tables.  One wall was attractively paneled with sides from wooden wine cases showcasing a variety of different vineyards.  Chad, our waiter, was both experienced and very knowledgeable about the menu.  It’s built around seafood and is both innovative and sophisticated.  But for diehard meat eaters, there’s also an elaborate burger.  

Pork Belly Kimchi

We sampled the pickled peppers to start and then the Chief Penguin enjoyed the wild mushroom bisque (robust and rich), Thai green curry fish dip with crackers and veggies (nice tang to the dip!) and the pork belly kimchi (he’s a devotee of kimchi). I ordered the ocean crudo appetizer which had cobia as the base and elements of vanilla, some crunch, and a bit of hot pepper.  It was interesting, but I thought there were too many flavors competing which made the overall effect a bit muddy. 

Red Snapper

 For my entrée, I tried one of the fish choices of the day, delicate red snapper on a bed of peapod risotto with some tiny cherry tomatoes and micro greens.  It was exquisite!  Other entrees include baked scallops and a shrimp dish.  For dessert, we indulged in a dish of their milk chocolate ice cream, smooth and soothing to the palate—the perfect finish.

Note: Photos ©JWFarrington.

Tidy Tidbits: Stage & Page

LIVE THEATER—FARCE VS. FUN

This week we attended the last two performances of our Asolo subscription series.   Noises Off at the Wednesday matinee and The Cake the next evening.  I am not a particular fan of farce, but went to Noises Off with an open mind.  I thought it started out slowly, but then picked up and became funnier.  As usual, the set, the technical direction, and the timing were all impeccable.  This is a play that can only be pulled off successfully by accomplished actors and these actors were.  Nonetheless, it was not my cup of tea.

Bekah Brunstetter (breaking character.com)

Much more enjoyable was the performance of The Cake by Bekah Brunstetter. Set in Winston-Salem, North Carolina, it brings together Della, the owner of a cake shop, with Jen, the daughter of her late best friend, and with Macy, Jen’s fiancée.  Della is religiously conservative and married to the owner of a small plumbing business while Jen and Macy live in Brooklyn.  Macy is an ultra liberal black woman, and Jen is a conflicted transplant whose head and heart are divided between her new life in New York and her rooted upbringing in the South. How a request for a wedding cake, preparing to be a contestant on the Great American Baking Show, and a marriage that has gone stale, all collide is the stuff of humor and poignance.  Cindy Gold as Della (shown in the header photo) is fabulous, and Brunstetter’s characters are sympathetic even if you don’t agree with their views.  Provocative and definitely worth seeing!  The Cake runs through April 28.

RECENT READING

Washington Black by Esi Edugyan

A Canadian novelist whose parents were immigrants from Ghana, Esi Edugyan has written an exceptional novel about slavery and freedom.   The title character and narrator, Washington Black, known as just “Wash,” is a slave and field hand on a plantation in Barbados when the story opens.  He has no known relatives, and treatment there is harsh as fellow slaves are routinely tortured and put to death.  

Esi Edugyan (ideasfestival.co.uk)

In a stroke of luck, Wash is taken under the wing of the plantation owner’s brother, Christopher Wilde, to assist in his creation of a hot air balloon. Christopher, called ”Titch,” is more humane than his brother and treats Wash kindly.  He believes in human rights and freedom, but has chosen the child Wash solely for his small size and his potential usefulness on the balloon.  Little does he know, initially, that Wash is not only smart with numbers, but has a rare talent for sketching.  When Wash is the only one present at a notable death and a price is put on his head, Titch takes it upon himself to whisk Wash away in the dead of night.  Wash is now both free and a fugitive.  

The novel traces the journey these men, one still a young lad, the other a committed naturalist, take to America and then to the Arctic. When Titch abandons Wash there, Wash travels to Nova Scotia where he works part-time. He takes up drawing again, meets a young woman and her famous marine scientist father, and becomes involved in the founding of an aquarium in London.  Through all these amazing adventures, he notes that to others he is a always first a black man and a disfigured one at that. And he wrestles with how free he really is and puzzles over Titch’s disappearance.

Wash and Titch are vivid characters set against the backdrop of the mid 19thcentury. I found this highly praised novel both thoughtful and gripping. For more about what prompted Edugyan to write this novel, I recommend this interview on Fresh Air.   (~JWFarrington)

BOOK CLUB NOTES

In March, our book club read and discussed Transcription.  Opinions were mixed and a number of members found it slight or didn’t like it much. I personally found it clever and thought the characterization of Juliet, all of eighteen, an apt mix of smarts and naivete.

This month, Tara Westover’s memoir, Educated, was the chosen title, and we had one of the liveliest and best discussions ever.  While a few people didn’t care for it:  too painful to read, was it really all true, why did she stay with her family as long as she did, others found it very powerful.  There was some agreement that, like an abused spouse who stays with her abuser, these were still her parents and she was dependent upon them emotionally and had been made to feel she was worthless.  It wasn’t until her older brother who had left and gone to college, strongly suggested she could do likewise, that she made that a goal.  We also wondered what career path Westover will follow now that she has a PhD.

Tidy Tidbits: Family Names

NAMES THAT ARE MEMORABLE

My maternal grandfather was a Texan born in 1894.  While in the service, he went home to Pennsylvania with a good friend where he met and then married his friend’s sister, my grandmother.  My grandfather moved east to Pennsylvania and then together they re-located to Adrian, Michigan where they lived out their lives.   And their house is still standing, but looking a bit smaller.

When I knew him, Granddaddy was still a handsome man, solidly built with a full head of thick white hair and a somewhat leathery face.  He enjoyed the outdoors, was an avid fisherman, and he and my grandmother spent part of the winter in Arizona in their later years.  At home, and especially after retiring, he spent time cultivating a large vegetable garden, “the back 40,” he called it.  Kentucky Wonder green beans, New Zealand spinach (the name was supposed to make it go down better with us kids), and okra (not a vegetable I’d ever encountered before) were some of the bounty of his labors.  I also recall that he was a fan of a daily late afternoon nap, stretched out on the living room couch.  A practice my mother also adopted.  

In his working life, Granddaddy was a traveling salesman for a hardware distributor making calls on stores in the greater Adrian region to sell the Bingham Company’s wares.  Like him, two of his sons were also “drummers” for this firm for a time.  He must have been persuasive since he was successful in the business, but I, his granddaughter, never found him to be much of a conversationalist.  And I was a bit intimidated by his seemingly gruff manner. 

My last vivid memories of him are the weekend we spent in Ohio one summer celebrating his and Grandmommy’s 40thwedding anniversary.  It was a fun family reunion, and all our cousins were in attendance as well as great aunts and uncles I hadn’t previously met.  Sadly, he died only a couple years later when I was fourteen, and I missed the chance to get to know him better.

He was known as Bill and my grandmother was Jean.  But his first and middle names were “Zenith” and “Boone.” That’s a mouthful.  Combine it with a notable last name like “Hancock,” and you’ve got quite a handle.  I got curious about his names and did a bit of research on how often certain names are used.  It turns out that according to Social Security Administration records, Zenith was used as a first name for only 430 babies between 1880 and 2017.  In the year, 1897, six babies were named Zenith, and the first recorded Zenith in the U.S. was in 1875.  Even more surprising, the year that saw the most babies given that name was 2017 with 19.  As far as I can tell, there were no other Zeniths in the family before my grandfather.  Perhaps his parents, William Allen and Sarah Elizabeth, just liked the sound of it and its connotation as the highest. 

Daniel Boone (courtesy of history.com)

His middle name, “Boone,” was easier to trace.  Family lore had had it that somehow, we were related to the famous Daniel Boone.  But I also discovered that the name Boone has occurred most often in Texas.  And my grandfather’s grandfather (his mother’s father) was Nathaniel Boone Burkett, born in 1820, the year Daniel Boone died.  A note in the genealogy site, geni.com, added by another Geni user, states that Mr. Burkett was named after the youngest son of Daniel Boone, a close family friend.  That son was Nathan Boone. One mystery solved.

Bill and Jean Hancock, my grandparents, had four children. (Note that there were almost half a million girls named “Jean” between 1880 and 2017).   They named their oldest son and firstborn for his father and he was Zenith Boone Hancock, Jr.  He was also known as “Bill.”  My mother was next and was just Elizabeth, perhaps for her grandmother, Sarah Elizabeth, but I don’t really know.  The second son was James with Findley (my grandmother’s maiden name).  Lastly, the youngest and third son was christened John Hancock, no middle name, but a very distinctive name for sure. 

Uncle Bill (Z. B. Jr.) married and divorced and had no children so there were no more Zeniths.  The male names given to my cousins were: James, David, John, and Steven, while my parents conferred names from my father’s side on my only brother.  In naming our son, the Chief Penguin and I decided that “Hancock” was a most appropriate middle name. But to answer the unasked question, I don’t believe we are direct descendants of the John Hancock.

DINING OUT

We had heard a bit about and I kept reading about The Rosemary. Finally last weekend, the Chief Penguin and I dined there with friends.  The restaurant that offers dinner is now several doors down from the original Rosemary (serving breakfast and lunch) and is called Rosemary and Thyme.  It is lovely and pleasant and inside doesn’t feel at all like you are in Sarasota. 

Restaurant dining room (Twitter)

The main dining room is large and nicely appointed with dark wood sideboard and attractive tables comfortably spaced.  There is a side room which is longer and narrower with tables and booths closer together.  And, as a third option, you can dine outside in a more casual area.  I ordered the swordfish special which was excellent accompanied by risotto and veggies, while others sampled the tasty grouper, the delectable looking scallops, and the fish soup which got rave reviews.  It’s a great addition to our Sarasota dining repertoire.

Tidy Tidbits: Books & Local Scene

RECENT READING

Love is Blind by William Boyd

I have known of Boyd’s work and watched the TV production of Any Human Heart, but until now had not read any of his novels.  Love is Blindwas a very satisfying read.  Set in the years from 1894 to 1906 and in a variety of venues ranging from Edinburgh, Paris, Nice and a remote island, it details, as the subtitle states, The Rapture of Brodie Moncur.  A Scotsman with a domineering and abusive father, Brodie is a gifted piano tuner who escapes his gray tumultuous home life for the light and beauty of Paris.  

(thetimes.co.uk)

His talents enable him to find a job wherever he goes, and with a diagnosis of tuberculosis, he often needs to seek out warmer climes.  But what really propels and drives him is his obsession, call it love or infatuation, with a young Russian singer named Lika Blum.  The fact that Lika is in a relationship with one of his clients, the past-his-prime pianist John Kilbarron, doesn’t deter Brodie, and they enjoy brief periods of togetherness.  

Scotsman Boyd is a good storyteller and his prose provides enough local color to differentiate the various locales while detailing the changing times as automobiles replace horses in the early 20thcentury.  I found myself caring a great deal about Brodie and his peregrinations. (~JWFarrington)

Just Mercy:  A Story of Justice and Redemption  by Bryan Stevenson

In today’s news, there are more reports of prisoners wrongly accused or punished being released or having their sentences reduced.  Prisoners on death row for decades for crimes they didn’t commit or those whose punishments far exceeded what was just for the nature of the crime.  This was not always the case. Author and lawyer Stevenson was a pioneer in these efforts with his creation of the Equal Justice Initiative in the early 1980’s.   Based in Alabama, Stevenson and his small team challenged the death row sentences of innocent individuals and those who were sentenced when they were mere children, thirteen or fourteen.  

Bryan Stevenson (the sunflower.com)

An account of Stevenson’s work over more than twenty-five years, the book offers up details about some of the people whose cases he appealed, some successfully, some not.   The heart of it, however, is the story of Walter McMillian, one of his first cases, and a man who’d already spent several decades on death row for a murder he did not commit.  What Stevenson uncovers about faulty justice, indifferent lawyers and law enforcement officials, lying eyewitnesses, and easily led townspeople is chilling; what Stevenson is able to achieve for Walter and his family is a testament to perseverance and dedication.  This book, published in 2014, won several awards and appeared on six best books of the year lists.  Thanks to our Pennsylvania friend Mark for recommending it. (~JWFarrington)

LOCAL COLOR

MUSEUM EXHIBIT

If you’re a fan of animals, then you might trot over to the South Florida Museumto see the new National Geographic “Photo Ark” exhibit by Joel Sartore.  Gorgeous up-close photos of fifty animals (mostly taken in zoos) against stark black or stark white backgrounds.  The exhibit just opened to the public and runs into July.

POWERFUL THEATER

Set in Reading, Pennsylvania, against the backdrop of the 2000 presidential election and the financial crisis of 2008, playwright Lynn Nottage’s Sweat at the Asolo, packs a punch.  The language is raw and the emotions even more so.  Focusing on three women who are union workers in a local factory, two young men who are the sons of two of them, and the local bar where they all hang out, it’s a portrait of working-class America that many of us haven’t experienced. The bar set is realistic-looking and TV videos overhead as a transition between scenes make for effective staging.   I thought the acting was uniformly excellent.  We came out exhausted, but appreciative of the high caliber performances we see here. It’s a play that could be required viewing for all adults—it’s that good!  

DINING NOTES

A friend and I had lunch at Mar Vistarecently and it was lovely!  This waterside restaurant on Longboat Key has been totally remodeled and is almost unrecognizable.  It’s been spiffed up and is very inviting with three options for seating—inside, in the open air on a covered terrace, and fully outside at tables on the sand. We opted for the terrace and both enjoyed Cobb salads which were very fresh and tasty.  Service was pleasant and efficient.  To learn more, see the write-up in this week’s Herald Tribune.

Poke salad (courtesy TripAdvisor)

If you’re enough of a stalwart to brave St. Armand’s Circle during the season, then lunch at Shore is a great choice.  Located upstairs almost next door to Chico’s, the outside tables are airy with a view of the street.  The menu offers lots of fish and plenty of salads and sandwiches.  We three friends opted for a poke salad and the fish tacos with a green salad (instead of the menu fries).  The tacos were tasty and the service super-efficient.  Perfect for getting on with more shopping!

Note: Photos by JWFarrington unless otherwise noted. Header photo is a white-fronted lemur from the “Photo Ark” exhibit.