Holiday Fare: Food and Film

CHRISTMAS TRADITIONS OLD AND NEW When I was growing up, Christmas was celebrated with just my immediate family—parents and three siblings—since the relatives lived many miles away. Dinner then was often half a ham and scalloped potatoes or a reprise of roast turkey and mashed potatoes, both family favorites.  One year we drove to Ohio and Michigan …

Winding Up New York: Mostly Food & Film

For our last week in Manhattan, we sampled a few new restaurants and took in one more film.  We also had the pleasure of taking our granddaughter to pre-school one morning, more afternoon time at the playground plus a Friday night family dinner at Mario Batali’s super kid-friendly restaurant, Otto.  They have pizza and pasta dishes …

Manhattan Month: Film & Food

CINEMA Continuing our German theme of last week, we went to see Labyrinth of Lies, a subtitled German film about bringing those who perpetrated crimes at Auschwitz to trial. This trial, held in Germany itself, is probably one most Americans don’t know about.  Even though I was barely a teen. I certainly remember when Adolf Eichmann’s …

West Village Rambles: Food for Body & Mind

Since our arrival in Manhattan a week ago, we have spent considerable time with our delightful granddaughter, but we’ve also been walking and exploring, making a bit of the West Village our own. And walk we do—one day we did two long walks for a grand total of 25,000 steps. A new record! For us, much of life …